Pamper your mum with a luxurious seafood platter (S$198) at Brussels Sprouts comprising a whole poached Canadian lobster, freshly shucked Fine de Claire No. 2 oysters, poached prawns, as well as mussels and whelks. For those who wish to take the celebration up a notch, pop a bottle of 2014 Joseph Faiveley Chablis – this elegant white wine, which is subtle on the nose, fresh and bold on the palate with nice hints of lemon, is a perfect pairing for seafood. The succulent Fine de Claire oysters are also available separately for the entire month of May at S$19 for half a dozen, and S$36 for a dozen.
#01-12, The Pier @ Robertson, 80 Muhamed Sultan.
Plan to take your mum away from the hustle and bustle of the city? Head over to Picotin Express, nestled within the lush greenery of Champions Golf Course at Bukit Timah. For Mother’s Day, the establishment will be unveiling a special menu – Mother’s Day Blackboard Specials – available only on the weekend of 13 and 14 May. Highlights from the menu include the Vietnamese Beef Salad with Vermicelli Noodles (S$18), the Pan-Fried Ocean Trout with Stuffed Capsicum, Tomato Coulis and Grilled Asparagus (S$34), the Halibut en Papillote with Polenta Cake and Sauce Vierge (S$32), and the Grilled King Prawn and Angel Hair Pasta in Creamy Napolitana Sauce (S$30). Round off the celebration with a gorgeous Passion Fruit Panna Cotta (S$12) that will leave mothers happily satisfied.
Champions Golf Course, 60 Fairways Drive.