1. Baked Macaroni Cheese with Bacon and Mushrooms
This creamy and delicious recipe is sure to leave the kids wanting seconds.
Prep 15 mins • Bake 20 mins • Serves 3-4
2. Honey Roasted Rainbow Carrot and Lentil Salad with Feta
Using rainbow carrots in this hearty vegetarian dish gives it a jewel-like beauty and packs it with a whole bunch of added nutrients—purple carrots can provide additional vitamin A; red ones boast lycopene (lowering the risk of some cancers); yellow ones contain lutein which is good for your eyes.
Prep 20 mins • Cook 1 hr • Serves 4
3. Roast Chicken and Autumn Vegetables with Rosemary and Chili
Sweet fall vegetables, pumpkin, parsnip and carrot contribute a cornucopia of vitamins, minerals and nutrients to this otherwise classic dish of roast chicken. A wee hit of heat from cholesterol-reducing, circulation boosting chilli makes it all the more interesting.
Prep 15 mins • Cook 35 mins • Serves 4
4. Garden Greens, Leaves and Seed Salad with Avocado and Ginger Miso Dressing
This elegant, easy-to-make salad has pretty tiers of different textured greens - a perfect dinner party food.
Prep 10 mins • Cook 10 mins • Serves 1